Level: 2
Category: Nature
Year: 1928

Poultry

1. Identify by description or from pictures at least five breeds of chickens such as:
   1. Plymouth Rock (any color)
   2. Wyandotte (any color)
   3. Rhode Island Red
   4. Orpington (any color)
   5. Leghorn (any color)
2. State orally or write a short paragraph regarding the egg laying or meat producing qualities of each breed.
3. Identify by description a Peking duck.
4. Identify by description or from pictures three breeds of large domestic fowl such as the following turkeys:
   1. Mammoth Bronze turkey
   2. White Holland turkey
   3. Bourbon Red turkey
5. Identify by description or from pictures two breeds of domestic geese such as:
   1. Toulouse goose
   2. Emden
   3. Chinese Geese
   4. Sebastopol Geese
   5. Cape Barren Goose
6. Visit a poultry farm or agricultural fair and write a brief report on the various types of poultry observed.